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Melanin is the compound in the human body responsible for skin darkness or pigmentation
Dietary refined carbohydrates, such as processed sugars and starches, have the greatest impact on blood glucose, especially in the postprandial (after-meal) period (UIE 2014
GLP-1 RAs promote satiety, reduce hunger, and dampen reward responsivity, which conceptually could open a temporary low-drive window during which behavioral techniques such as stimulus control, self-monitoring, and structured eating routines become more achievable
Metabolism of dietary L-carnitine by intestinal microbiota produced trimethylamine-N-oxide, a proatherogenic species, which accelerated atherosclerosis (30)
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