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It helps to maintain metabolic health by facilitating the transfer of long-chain fatty acids across the mitochondrial membrane for cellular energy production.* In addition, it thereby assists the body in using fat for energy.* It naturally occurs in red meat and other animal source foods, but some people may have an increased need for dietary L-Carnitine due to high fat and vegetarian diets
The GCG component is the plot twist
Followup visits should evaluate not only glucose and weight, but also gastrointestinal tolerability, adherence, and psychosocial factors
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